Recently a Guangdong Factory Owner from Taiwan was discovered partaking in an appalling new trend; eating babies. For 4000yuan a person can order 7-month-old baby stewed for 8 hours with Chinese herbs. This dish is thought to boost the “yang”

The Factory Owner who was interviewed for the story is 62 years old and was having trouble keeping up with his 19 year old wife in the bed room until he found this miracle stew. He says that he depends on the soup to "keep it up" each night for his randy bride.

The restaurant in Foshan, (Guangdong Province, Southern China) code names the dish “ribs”. The chef collects girl babies from the surrounding poor villagers; sometimes an aborted foetus, sometimes a still born, sometimes the unwanted (and unlawful) second baby. The restaurant pays depending on the size of the baby. Sometimes they would pay a full-term mother 2000 Yuan for her live baby.

Only fresh babies are used, no frozen babies





there is a picture to but i dont think i should post it here :o

Well thank god they arnt using frozen babies, I would imagine that the freezer burn would distort the taste

http://photos1.blogger.com/blogger/1347/687/320/baby7.jpg

 

lol man, like on fish sticks or tater tots-I HATE THAT!

Holy wack BatMan, thats the second grosses thing i've ever seen.